Recipes

Serves 2-4 people   Ingredients 1/2lb bag of Walker’s Chocolates milk, dark or white baking chocolate 1/4 cup table cream (18%) 1 teaspoon coconut oil (or butter) Optional (1-2 tablespoons cognac or your favourite flavoured liqueur) Method Stove [...]

Makes: 6 servings Yield: 2 cups Prep 30 mins Cook 10 mins Chill At least 4 hrs   A dollop of whipped cream foam crowns this rich, chocolate mousse. For maximum fun, serve the mousse in [...]

Makes: 12 servings Prep 20 mins Bake 10 mins   This luscious dessert has a chocolate crumb crust and caramel-pecan filling crowned with melted chocolate. It’s like a candy bar on a [...]

Makes: 24 servings Yield: 24 bars Prep 30 mins Chill 15 mins + 1 hour     Frosting with reduced-fat cream cheese tops no-bake bars designed for a lower-carb treat. Ingredients Nonstick cooking spray 1 cup quick-cooking rolled oats 1/2 [...]